Kint Sonnemont ([info]kint) wrote,
@ 2009-04-02 10:06:00
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Customer: *points* Can I get one of those bagels with cream cheese?

Me: Sure thing. Cream cheese is over there, I'll get the bagel for you.

Customer: And could you toast it for me?

Me: No problem, I can split it and pop it in the oven for a few minutes.

Customer: Oh... no toaster? So it's not a pre-made bagel? Nevermind... *walks away*

I had no idea it was that difficult to split a bagel and spread cheese on it. Go figure.

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[info]berin
2009-04-02 02:12 pm UTC (link)
Dammit... now I'm going to have to go to the Bloomington Bagel Company for lunch.

And yes, it *is* that difficult to split a bagel and spread cheese on it. :D

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[info]kint
2009-04-02 02:19 pm UTC (link)
Glad to have inspired some bagelry :)

(Reply to this) (Parent)

[info]kamiten
2009-04-02 02:17 pm UTC (link)
This is just another example of our instant gratification society. Pretty sad.

(Reply to this)


[info]avon_deer
2009-04-02 02:21 pm UTC (link)
O.o

Do you often get people like that?

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[info]randomcub
2009-04-02 02:37 pm UTC (link)
Ah, the General Public. Ain't it grand?

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[info]greenshadows
2009-04-02 03:08 pm UTC (link)
Ahhhhhhh, customers. :) And yeah, now I want a bagel for lunch...

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[info]keigh
2009-04-02 03:14 pm UTC (link)
I am SO confused...



uh... maybe they didn't want to be overly demanding and that's why they left at the idea it wasn't "a pre-made bagel" (whatever the fuck that is). PLEASE let that be the case.

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[info]devonaura
2009-04-02 03:33 pm UTC (link)
Hmm me to but I got half of it

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[info]zookee
2009-04-02 03:50 pm UTC (link)
People are so god damned lazy it makes me sick to my stomach sometimes.

I just made myself girlled chicken-pesto-mozzarella on vienna roll and the 4 and a half minutes it took to prepare are worth is COS IT TASTES FUCKING AWESOME ALRIGHT!?

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[info]joshuwain
2009-04-02 03:58 pm UTC (link)
What the fuck? That's insane!

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[info]phoenixgaia
2009-04-02 04:11 pm UTC (link)
Wait, what was the customer expecting? A bunch of bagels already toasted? Or could he not spare the extra minute it would take for an oven to toast the bagel versus a toaster?

So confusing! I hope you ate the bagel yourself, RIGHT IN FRONT OF HIM

(Reply to this) (Thread)

[info]shepherdwolf
2009-04-02 05:27 pm UTC (link)
And then announced over the intercom a few minutes later, "MMMM, THAT WAS A DELICIOUS BAGEL."

(Reply to this) (Parent)

[info]keithikins
2009-04-02 06:39 pm UTC (link)
Huh, talk abot patience...usually people I hear about bitch more about bagels that ARE premade.

"*Gasp!* They aren't FRESH?! *fume*"

(Reply to this)


[info]endlessseeker
2009-04-02 07:19 pm UTC (link)
Customer: "You mean, it didn't come already toasted and slathered in cream cheese? And you mean to say that it doesn't taste like cardboard either? Hmmm. No thanks."

(Reply to this)


[info]orlacarey
2009-04-02 07:56 pm UTC (link)
I blame you competely for the fact that my lunch was a bagel with cream cheese...

(Reply to this)


[info]eladyreffeb
2009-04-02 09:29 pm UTC (link)
I'm assuming the guy was an idiot and thought that the bagel was still dough and that you had to put it in the oven to actually make the bagel. Otherwise, I don't get it; it should take as much time to toast something in a toaster as in an oven.

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